Seasons of the Vineyard

"The Seasons of the Vineyard" is the new series of meetings and appointments led by photographer Massimo Bersani, who will immerse you in the vineyards, people, traditions, customs and peasant habits of the Colli Piacentini.

Experience proposed by

Cantina Sociale di Vicobarone

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"The Seasons of the Vineyard" is the new series of meetings and appointments led by photographer Massimo Bersani, who will immerse you in the vineyards, people, traditions, customs and peasant habits of the Colli Piacentini.

A unique path to learn the art of photography while maintaining the memory of the changing seasons and times.

Thanks to the 40 years of experience of Massimo Bersani, the soul of photography in our area, an experience is offered that reveals techniques of photography and shooting through the moments, places and the passing of the seasons in rural settings.

Massimo offers the territory of the Piacentini Hills a chance to intercept the skill of the photographer and the creativity of someone who, in every shot has always put great personality.

Each place has its own history, characteristics and traditions that make it unique. A shot must be able to show the unique feelings that this area arouses, through the photographer's eye and human sensitivity.

For this reason, the photography meetings, which come to life from the collaboration between Cantina di Vicobarone and photographer Bersani, aim to capture the rural atmosphere and viticulture in the different seasons, capturing the evolving nature and the customs and habits of the rural world.

The shots taken will be collected in a booklet as a testimony to the very seasons and traditions associated with each period.

A unique photographic journey that will provide an authentic and immersive experience.


Meetings are free, reservations are required.

For information and registration: Massimo Bersani +39 335 327432

FOR INFORMATION CONTACT
Cantina Sociale di Vicobarone

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PROPOSED BY

Cantina Sociale di Vicobarone

We understand our viticulture and our wine as a way of living in our territory and in the riches it gives us.

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